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• Roulla Mclafferty
  27/03/2012

  My family, friends and I have visited this restaurant every year for the past 10 years when we travel from the UK annually, and have always had fantastic service and excellent food. I would say probably our favourite in the Protaras Region, with freshly prepared ingredients before your eyes. You will not be dissapointed, a superb Italian restaurtant... Always best to book during peak season as rarely an empty table in the restaurant!

  Pros:Food is first class and very efficient staff

  Cons:Prices not affordable enough to eat there as much as we'd like but very reasonable for the quality.

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• Fedros Atzinis
  04/09/2010

  For us it's easily the finest Italian restaurants in Protaras.
  I would like to apose Mr.Alexis Demetrious rewiew and his comments, since I was dinning myself there that night and was unfortunatelly paying attention to the conversations while sitting with friends at a near table ! (The time the table waited for your main dish was not 30 but about 15 minutes, while the waiter I think was attecked by the lady sitting, rather than he attacking them, plus I think was fed-up with them commenting on how they do things in France. He was not rude at all he just told them that it was busy.)
  My family and I are frequent visitors to the area from Limassol, and have eaten alot in Protaras. La Cultura del Gusto is one of the dest restaurants in the area, with a great atmosphere, exellent food and service.

  Pros:Prices are relativly modest, especially given the quality.

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• Alexis Demetriou
  27/08/2010

  I went to La Cultura Del Gusto as a guest the first time and enjoyed the food. BUT when i went for a second time, taking friends, I was horrobly surprised when after waiting for 30 minutes from 1st plate to 2nd my wife complained only to be verbally attacked by the waiter who also claimed to be the chef's co-owner.
  The only thing he did not do was physically throw us out although he said he would. When asked to calm down and discuss the manner in a more civilised and not Baboon manner he wanted nothing to do with us!!! So we paid and left...
  A real petty for the Chef that does his best both visually and tastefully!
  A great shame for the VERY HOT TEMPERED co-owner

  Pros:Food

  Cons:Long haired Rude co-owner waitor

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