Archive: Month: September 2010

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Food and Dining

Food is an essential element of any and every social occasion in Cyprus.

A conversation rarely

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Beach and Swimming Tips

Cyprus has some of the best beaches in the Mediterranean for swimming. Here are a few useful tips to maximize your

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Health and Safety

Cyprus is a very safe place to visit, with an advanced medicare infrastructure, a minimal crime rate and a clean

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Cypriot Olive Oil

Olive oil is a staple of the Mediterranean diet and is used in the majority of traditional Cypriot dishes. Cypriot

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Cypriot Souvlaki

Souvlaki was made famous by the Greeks but Cyprus has its own version, which is probably the most popular “fast

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Souvla

Souvla has many times been humorously called the national food of Cyprus, which for some is quite fitting as it

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Commandaria

Cyprus is home to the oldest named wine still in production, a sweet dessert wine named Commandaria. It is a

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Halloumi

When in Cyprus, it is an absolute must that you taste the island’s traditional cheese, called Halloumi. Halloumi

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Cypriot People and Culture

Cypriots are not always described simply as “Cypriots”. The word is often used together with the prefix “Greek” or

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Cyprus Geography and Weather

Cyprus is located in the eastern part of the Mediterranean Sea, about 95 km (60 miles) west of the Syrian coast, 75

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