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Food, service, atmosphere
I had heard a lot of good things about this restaurant and decided to give it a try about a week ago with friends. It was a weekday and from what we discovered it doesn't get a lot of people during the week. We were the only table that night but I understand that the restaurant gets very busy especially on Fridays and Saturdays when they have live piano music.
Bagatelle definitely has one of the best steaks in Nicosia. I ordered the pepper steak which was delicious and cooked just like I ordered it. The sides were ok, wasn't crazy about the mashed potatoes, We paired it with a reasonably priced St. Emilion. For dessert, I recommend the chocolate souffle which is decadent.
The service was great and very friendly and the atmosphere very pleasant and elegant. From what the waiter told us, the restaurant has just undergone a major renovation and everything looks great and upscale.
The prices were reasonable for the quality and this is definitely a place that I recommend and will visit again soon.