La Maison Fleurie is established since 1986 and created by great passion for French authentic cuisine.

The interior design is based on a rich classic style with very romantic surroundings. During summer time, the restaurant offers you a tremendous garden for relaxing evenings.

It has been distinguished in various gastronomy exhibitions worldwide and in the most well known Travel Guides as Conde Nast Traveller, DK Travel. The DK Travel Guide of "Top 10 Cyprus" honors the restaurant as the 1st International Restaurant and probably the best restaurant on the island.

Every Tuesday & Friday, the restaurant delivers directly from France, Fresh Tsarskaya Oysters (Gold Medal 2009, 2006 & 2005) & Seafood, Great Specialties on Duck, Goose Foie Gras, Wild Boar, hare, Quail, Grouse and Deer!

La Maison Fleurie Restaurant is the one and only establishment in Cyprus honored in 2009 & 2008 with the prestigious "Five Star Diamond Award" by the "American Academy of Hospitality Sciences".

01 Review

  • 1 Rating
  1. 5
    John Tzives Submission Mar 08, 2010

    the environment, the positive aura! Duck, tartare, frog's legs and deer!

    The Best gourmet, french & fine restaurant in Limassol, Cyprus!
    We have recommended by our hotel reception to visit the restaurant and we were really impressed!
    The food was absolutely divine, the service 5 stars!
    The staff was very friendly, positive with a great notion of high quality service standards!!!
    Very relaxing atmosphere, romantic suroundings and all time classic french music! candle lighting dinner!
    We will be in May and we will be back for sure!!!

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